Kristine's Kitchen · by Kristine Rosenblatt★ 5.0 (3)
The Best Shepherd's Pie Recipe
NUTRITION · PER SERVING60M COOK
CAL 19%·PRO 33%
CARBS 39G41% OF CAL
5G FIBER30G OTHER4G TOTAL SUGAR
FAT 18G42% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and vegetables in savory gravy topped with creamy mashed potatoes and baked. A classic comfort food casserole.
mainirishcasserolebeef🍪 sheet pan🥧 baking dish🥣 mixer🍳 skillet🔥 oven
View the full recipe on Kristine's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 ½ pounds russet potatoes (or Yukon gold potatoes)
- 3 tablespoons unsalted butter
- ½ cup whole milk
- ¼ cup sour cream
- ¾ teaspoon salt
- ¼ teaspoon black pepper
- 1 pound ground beef (or ground lamb)
- 1 small yellow onion (finely chopped)
- 3 cloves garlic (minced)
- 16 ounces frozen mixed vegetables (such as carrots, corn and peas; about 3 cups)
- 2 tablespoons all-purpose flour
- 2 tablespoons tomato paste
- 1 cup low sodium beef broth (plus more as needed)
- 1 tablespoon Worcestershire sauce
- ½ teaspoon paprika
- ½ teaspoon dried thyme (or 1 teaspoon fresh thyme leaves)
- ½ teaspoon salt
At a glance
PER SERVING · TIME 60M
CAL 19%·PRO 33%
CARBS 39G41% OF CAL
5G FIBER30G OTHER4G TOTAL SUGAR
FAT 18G42% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 35m
- Sodium
- 528mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 965mg
- Calcium
- 71mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 528MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.