Cooking Classy · by Jaclyn★ 5.0 (29)
The Best Salad Recipe {Salad de Maison}
NUTRITION · PER SERVING45M COOK
CAL 23%·PRO 27%
CARBS 12G11% OF CAL
4G FIBER0G ADDED0G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 41G81% OF CAL
10G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A composed salad with romaine, crispy bacon, two cheeses, toasted almonds, croutons, and bright lemon vinaigrette. Hearty and satisfying as a side or light main.
sideamericansalad🍪 sheet pan🔥 oven
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup slivered almonds
- 10 oz bacon ((10 slices))
- 3 large romaine hearts*, (chopped into bite size pieces (from 22 oz, 18 oz once chopped))
- 1 pint grape tomatoes, (halved)
- 1 cup (4 oz) shredded Swiss cheese
- 1/2 cup (1.4 oz) finely shredded parmesan cheese
- 1 1/2 cups croutons
- 3/4 cup light olive oil**
- 1/3 cup fresh lemon juice
- 2 garlic cloves, (minced)
- 1 tsp dijon mustard
- 1 1/2 tsp honey
- 3/4 tsp salt, (or to taste)
- 1/2 tsp freshly ground black pepper, (to taste)
At a glance
PER SERVING · TIME 45M
CAL 23%·PRO 27%
CARBS 12G11% OF CAL
4G FIBER0G ADDED0G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 41G81% OF CAL
10G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 581mg
- Total sugar
- 4g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 182mg
- Calcium
- 227mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 581MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.