Mel's Kitchen Cafe · by Mel★ 4.8 (211)
The Best Peanut Butter Cookies
NUTRITION · PER SERVING26M COOK
CAL 10%·PRO 10%
CARBS 18G36% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER10G TOTAL SUGAR
FAT 13G57% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic peanut butter cookies with a rich, nutty flavor and soft texture. A simple, satisfying treat for any occasion.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup salted butter, softened to room temperature
- 2 cups creamy peanut butter (see note)
- 1 1/2 cups brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 26M
CAL 10%·PRO 10%
CARBS 18G36% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER10G TOTAL SUGAR
FAT 13G57% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 11m
- Sodium
- 145mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 138mg
- Calcium
- 18mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.