The Best Orange Garlic Tofu
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Making Thyme for Health · by Sarah Rotavera

The Best Orange Garlic Tofu

NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 36%
CARBS 52G59% OF CAL
4G FIBER40G OTHER7G TOTAL SUGAR
FAT 7G19% OF CAL
1G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy pan-seared tofu coated in bright orange garlic sauce with chili heat and sesame oil, served over rice with broccoli. A vibrant, protein-rich plant-based meal ready in 30 minutes.

mainchinesestir frytofudairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 14 ounces extra firm tofu (drained and patted dry)
  • 1 tablespoon cornstarch
  • high heat oil spray
  • 1-2 naval oranges (for 1 tablespoon zest + 4-ounces orange juice)
  • 2 tablespoons chili paste
  • 2 tablespoons tamari (or soy sauce)
  • 2 teaspoons minced garlic
  • 1 teaspoon sesame oil
  • 16 ounces cooked rice (white or brown)
  • 12 ounces broccoli florets
  • sesame seeds (for serving (optional))
PREP
10M
SODIUM
699MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.