
Meaningful Eats · by Erin Collins★ 5.0 (15)
The Best Oat Flour Brownies
NUTRITION · PER SERVING55M COOK
CAL 15%·PRO 6%
CARBS 37G50% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER29G TOTAL SUGAR
FAT 17G52% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy, moist, and fudgy brownies made with oat flour instead of wheat flour. These one-bowl brownies are rich and decadent, perfect for dessert or an afternoon treat.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Meaningful Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 10 tablespoons salted butter (melted, 140 grams)
- ½ cup high-quality chocolate chips (85 grams)
- 1 cup granulated sugar (200 grams)
- 2 large eggs
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 3/4 cup oat flour (90 grams)
- 1/4 cup unsweetened cocoa powder (25 grams)
- 1 cup chocolate chips (170 grams)
At a glance
PER SERVING · TIME 55M
CAL 15%·PRO 6%
CARBS 37G50% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER29G TOTAL SUGAR
FAT 17G52% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 188mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 68mg
- Calcium
- 10mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 188MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
