
Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
The Best Minestrone Soup with Italian Sausage Recipe
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 45%
CARBS 48G46% OF CAL
7G FIBER32G OTHER9G TOTAL SUGAR
FAT 15G34% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hearty minestrone soup loaded with Italian sausage, vegetables, beans, and pasta in a tomato broth. Topped with Parmesan, this is a satisfying, rustic meal in a bowl.
mainitaliansouppork🍲 stockpot🍳 skillet
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound ground italian sausage
- 4 cups beef broth
- 2 cups water
- 2 (8 ounce) cans tomato sauce
- 1 (14.5 ounce) can diced tomatoes
- 1 (15.5 ounce) can red kidney beans (drained)
- 1½ cups celery (diced)
- 1½ cups carrots (sliced)
- 1 teaspoon onion salt
- 1 teaspoon garlic salt
- 3 Tablespoon italian seasoning
- 10 ounces small shell pasta
- ½ cup Parmesan cheese
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 45%
CARBS 48G46% OF CAL
7G FIBER32G OTHER9G TOTAL SUGAR
FAT 15G34% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 2043mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 681mg
- Calcium
- 161mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2043MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
