
All Day I Dream About Food · by Carolyn Ketchum★ 4.8 (197)
The Best Low Carb Caramel Sauce
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 4%
CARBS 7G24% OF CAL
1G FIBER5G SUGAR1G OTHER
FAT 10G74% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sugar-free, low-carb caramel sauce that pours smoothly and tastes like traditional caramel. Made with alternative sweeteners, it's designed for keto and low-carb diets.
condiment⚡ microwave🥄 saucepangluten freelow carbvegetarian
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup butter
- 3 tbsp brown sugar replacement
- 3 tbsp allulose (or BochaSweet )
- 1/2 cup heavy cream
- 1/4 tsp xanthan gum
- 1/4 tsp kosher or sea salt
- 2 tbsp water
- 1/2 tsp additional kosher salt or sea salt
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 4%
CARBS 7G24% OF CAL
1G FIBER5G SUGAR1G OTHER
FAT 10G74% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 194mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 29mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
