
Food Faith Fitness · by Jennifer Vishnevsky★ 4.6 (5)
The Best Honey-Glazed Carrots Recipe
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 4%
CARBS 30G52% OF CAL
7G FIBER9G ADDED11G INTRINSIC3G OTHER20G TOTAL SUGAR
FAT 13G51% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted carrots glazed with honey, caramelized garlic, and fresh ginger. Sweet, savory, and aromatic. A simple vegetable side ready in 20 minutes.
sideamerican🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cloves garlic
- Small piece of fresh ginger
- 1 tablespoon butter (softened)
- 1 tablespoon honey
- 1 tablespoon olive oil
- Pinch of salt and black pepper
- 1 pound baby carrots
- Parsley (chopped)
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 4%
CARBS 30G52% OF CAL
7G FIBER9G ADDED11G INTRINSIC3G OTHER20G TOTAL SUGAR
FAT 13G51% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 413mg
- Total sugar
- 20g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 615mg
- Calcium
- 93mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 413MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
