Carlsbad Cravings · by Jen★ 5.0 (4)
The BEST Guacamole
NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 3%
CARBS 7G25% OF CAL
5G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 10G79% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Restaurant-quality guacamole made with fresh avocados, lime, cilantro, and jalapeños. Creamy and customizable, perfect for parties or any meal.
condimentmexicandairy freegluten freeveganvegetarian
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 medium ripe avocados (peeled and pitted)
- 1 jalapeno (seeded, deveined, diced (more or less to taste))
- 1/3 cup finely diced red onion (soaked for 10 minutes, patted dry)
- 2 garlic cloves (minced)
- 3-4 tablespoons fresh lime juice
- 3 tablespoons finely chopped cilantro (measure chopped)
- 3/4 teaspoon kosher salt or sea salt (plus more to taste)
- 1/2 teaspoon ground cumin
- 1 Roma tomato (seeded, chopped)
- Pepper to taste
At a glance
PER SERVING · TIME 20M
CAL 6%·PRO 3%
CARBS 7G25% OF CAL
5G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 10G79% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 115mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 357mg
- Calcium
- 11mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.