Chef Savvy · by Kelley Simmons★ 5.0 (3)
The BEST Grilled Chicken
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 77%
CARBS 11G9% OF CAL
0G FIBER9G ADDED0G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 31G59% OF CAL
5G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated chicken breasts grilled to juicy perfection with minimal prep. A versatile, quick dinner that comes together in 20 minutes.
mainamericanchicken🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts (about 1 1/2 pounds)
- The BEST Grilled Chicken Marinade
- 1/2 cup vegetable oil
- 1/4 cup red wine vinegar
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 2 tablespoons honey
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon dijon mustard
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 77%
CARBS 11G9% OF CAL
0G FIBER9G ADDED0G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 31G59% OF CAL
5G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 288mg
- Total sugar
- 9g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 610mg
- Calcium
- 14mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 288MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.