The Best Garlic Herb Cheesy Potatoes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Garlic Herb Cheesy Potatoes layer potatoes and sweet potatoes with Gruyère cheese, sautéed garlic, fresh herbs, and a crispy chip topping. Rich and indulgent, it's a memorable side dish.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 tablespoon butter
- 3 cloves garlic, minced
- 1/4 cup minced fresh herbs – I used sage and thyme
- 2-3 sweet potatoes (about 3 cups thinly sliced)
- 2-3 Russet potatoes (about 3 cups thinly sliced)
- 1 cup heavy whipping cream
- 1 1/2 teaspoons salt
- 2 cups shredded Gruyère cheese
- 1/2 cup reduced sodium chicken broth
- 3 cups Kettle Brand chips (any flavor), crushed
At a glance
PER SERVING · TIME 70M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 640mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 543mg
- Calcium
- 277mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 640MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.