Paleo Running Momma · by Michele
The Best Crispy Zucchini Corn Fritters {Gluten Free}
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 5%
CARBS 8G23% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 12G77% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy golden fritters packed with zucchini, corn, and fresh herbs, served with a chipotle-lime sauce. Naturally gluten-free and dairy-free with a tender interior.
sideamerican🍳 skilletdairy freegluten freevegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 medium zucchini (about 4 cups shredded)
- 1 1/2 cups fresh corn kernels (about 2 ears, or frozen, thawed and patted dry)
- 3 scallions (thinly sliced)
- 2 large eggs
- 1/3 cup blanched almond flour
- 1/4 cup + 2 tablespoons tapioca flour (or arrowroot)
- 1 teaspoon baking powder
- 1 teaspoon fine sea salt
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 2 tablespoons chopped fresh parsley or cilantro
- Avocado oil (or olive oil (for cooking))
- 1/2 cup paleo mayo
- juice of 1 lime
- 1 teaspoon lime zest
- 1 teaspoon chipotle powder (or 1/2 tsp smoked paprika for milder flavor)
- pinch salt
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 5%
CARBS 8G23% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 12G77% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 324mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 17mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 324MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.