Foodie Crush · by Heidi Larsen★ 5.0 (8)
THE BEST Cranberry Sauce Recipe
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 0%
CARBS 18G100% OF CAL
1G FIBER1G OTHER16G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade cranberry sauce made with fresh and dried berries simmered until jammy and tart-sweet with a touch of orange. A classic holiday condiment.
condimentamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup sugar
- 3/4 cup water
- 1/4 teaspoon kosher salt
- 3 cups fresh cranberries (, 12 ounces)
- 1/2 cup dried cranberries
- 1 tablespoon grated orange zest
- 1 tablespoon orange flavor liqueur (, optional, such as Cointreau or Grand Marnier)
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 0%
CARBS 18G100% OF CAL
1G FIBER1G OTHER16G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 29mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 3mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.