Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (3)
The Best Classic Hamburgers
NUTRITION · PER SERVING15M COOK
CAL 23%·PRO 52%
CARBS 23G20% OF CAL
1G FIBER19G OTHER4G TOTAL SUGAR
FAT 27G54% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic homemade hamburgers made with ground chuck, Worcestershire sauce, and cheese. Thick, juicy, and perfect for summer grilling.
mainamericansandwichbeef🔥 oven♨️ grill
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Nutrition & ingredients
Ingredients
serves 4- 1 - 1 1/4 pounds ground chuck (80/20 ground beef)
- 1 Tbsp Worchestershire sauce
- 1 tsp salt
- 1/2 tsp black pepper
- 4 hamburger buns
- 4 slices cheese (optional)
At a glance
PER SERVING · TIME 15M
CAL 23%·PRO 52%
CARBS 23G20% OF CAL
1G FIBER19G OTHER4G TOTAL SUGAR
FAT 27G54% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 938mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 436mg
- Calcium
- 93mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 938MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.