
The Recipe Critic · by Alyssa Rivers★ 4.7 (25)
The Best Chocolate Chip Cookies
NUTRITION · PER SERVING13M COOK
CAL 15%·PRO 9%
CARBS 37G50% OF CAL
3G FIBER24G SUGAR9G OTHER
FAT 14G44% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic chocolate chip cookies that are soft, chewy, and reliable. No chilling time required, making them perfect for satisfying a sudden sweet craving or baking with family.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup unsalted butter (softened)
- 3/4 cup brown sugar
- 1 cup sugar
- 2 large eggs
- 2 teaspoons vanilla
- 3 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon salt
- 2 cups milk chocolate chips
At a glance
PER SERVING · TIME 13M
CAL 15%·PRO 9%
CARBS 37G50% OF CAL
3G FIBER24G SUGAR9G OTHER
FAT 14G44% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 171mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 46mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
