Two Peas & Their Pod · by Maria Lichty★ 4.5 (17)
The Best Chocolate Chip Cookie Ever-Alice's Recipe
NUTRITION · PER SERVING22M COOK
CAL 6%·PRO 3%
CARBS 16G53% OF CAL
1G FIBER5G OTHER10G TOTAL SUGAR
FAT 6G47% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic chocolate chip cookie with a perfect balance of crispy edges and chewy center. The ideal everyday cookie, ready in under 25 minutes and always a crowd-pleaser.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 1 cup salted butter, (at room temperature)
- 1/2 cup granulated sugar
- 1 1/2 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 teaspoon sea salt
- 1 teaspoon baking soda
- 1 1/2 teaspoons baking powder
- 3 cups all-purpose flour
- 2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 22M
CAL 6%·PRO 3%
CARBS 16G53% OF CAL
1G FIBER5G OTHER10G TOTAL SUGAR
FAT 6G47% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 56mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 64mg
- Calcium
- 11mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 56MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.