The Best Chewy Chocolate Chip Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thin and chewy chocolate chip cookies with crispy edges and a soft, chewy center studded with chocolate chips. A classic American cookie that's simple to make and irresistible.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 14 tablespoons cold salted butter
- 1 1/4 cup light brown sugar
- 1/4 cup white sugar
- 2 teaspoons vanilla
- 1 egg + 1 egg yolk
- 2 1/3 cup 10 1/4 ounces bread flour (using the spoon and level method)
- 1/2 teaspoon baking soda
- 1 teaspoon sea salt
- 1- 1 1/2 cups chocolate chips
At a glance
PER SERVING · TIME 200M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h 10m
- Cook
- 10m
- Sodium
- 119mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 22mg
- Calcium
- 6mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 190M
- SODIUM
- 119MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.