
Spend with Pennies · by Holly Nilsson★ 5.0 (31)
The Best Cheesy Breadsticks (Pizza Dough)
NUTRITION · PER SERVING22M COOK
CAL 17%·PRO 30%
CARBS 36G42% OF CAL
2G FIBER32G OTHER2G TOTAL SUGAR
FAT 16G42% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced pizza dough brushed with garlic butter and topped with three cheeses and herbs, then baked until golden and crispy. Perfect served warm with marinara for dipping.
starteramericanbaked good⚡ microwave🔥 ovenvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- Prepared raw pizza dough (my No-Fail Pizza Dough works well for this! or 1 can of Pillsbury Pizza Dough)
- 3 tablespoons butter
- 1 clove garlic (minced)
- 1 teaspoon Italian seasoning
- 1 cup shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- ¼ cup shredded Parmesan cheese
- 1 tablespoon chopped fresh parsley (or 1 teaspoon dried)
At a glance
PER SERVING · TIME 22M
CAL 17%·PRO 30%
CARBS 36G42% OF CAL
2G FIBER32G OTHER2G TOTAL SUGAR
FAT 16G42% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 573mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 276mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 573MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
