Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (4)
The BEST Blondies
NUTRITION · PER SERVING27M COOK
CAL 16%·PRO 7%
CARBS 43G53% OF CAL
2G FIBER11G OTHER30G TOTAL SUGAR
FAT 16G43% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy, buttery blondies studded with butterscotch, made in one bowl with minimal effort. Sweet and indulgent, they're perfect with coffee or as an anytime treat.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup unsalted butter (melted and cooled slightly)
- 1 ⅔ cups brown sugar (packed)
- ⅔ cup granulated sugar
- 2 eggs (room temperature)
- 1 egg yolk (room temperature)
- 1 tablespoon vanilla extract
- 2 ¼ cups all purpose flour (spooned and leveled)
- 2 tablespoons corn starch
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup butterscotch, peanut butter, semi-sweet, or white chocolate chips
At a glance
PER SERVING · TIME 27M
CAL 16%·PRO 7%
CARBS 43G53% OF CAL
2G FIBER11G OTHER30G TOTAL SUGAR
FAT 16G43% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 22m
- Sodium
- 171mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 41mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.