Foodie Crush · by Heidi Larsen★ 4.4 (58)
The Best Baked Chicken Breast
NUTRITION · PER SERVING55M COOK
CAL 25%·PRO 100%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 29G52% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted bone-in chicken breasts brushed with butter and olive oil. Simple and straightforward, yielding tender meat that can stand alone or be shredded for other uses.
mainamericanchicken🍪 sheet pan🔥 ovengluten free
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 bone-in (, skin-on chicken breasts)
- 2 tablespoons butter (, at room temperature)
- 2-3 teaspoons extra-virgin olive oil
- 3-4 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
At a glance
PER SERVING · TIME 55M
CAL 25%·PRO 100%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 29G52% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 50m
- Sodium
- 3301mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 920mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3301MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.