The Recipe Critic · by Alyssa Rivers★ 4.2 (6)
The Best Avocado Egg Rolls
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 9%
CARBS 22G39% OF CAL
6G FIBER0G ADDED1G INTRINSIC15G OTHER1G TOTAL SUGAR
FAT 15G60% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried egg rolls filled with a flavorful avocado mixture, tomatoes, and cilantro. A lighter take on the classic appetizer, bursting with fresh flavors.
starterchinese🍳 skilletdairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 cup vegetable oil, (for frying)
- 3 diced avocados
- ¼ cup diced red onion
- 1 diced Roma tomato
- 3 tablespoons chopped fresh cilantro leaves
- 1 teaspoon garlic powder
- juice of 1 lime
- salt and pepper to taste
- 8 egg roll wrappers
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 9%
CARBS 22G39% OF CAL
6G FIBER0G ADDED1G INTRINSIC15G OTHER1G TOTAL SUGAR
FAT 15G60% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 164mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 431mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 164MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.