Oh Sweet Basil · by Sweet Basil★ 4.6 (18)
The Best Apple Crisp Recipe
NUTRITION · PER SERVING70M COOK
CAL 24%·PRO 8%
CARBS 66G55% OF CAL
4G FIBER23G ADDED16G INTRINSIC22G OTHER40G TOTAL SUGAR
FAT 24G44% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender baked apples with a buttery, oat-studded crisp topping and warm cinnamon-nutmeg spice. A classic dessert you can make ahead or freeze.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4-5 Honeycrisp or Gala Apples (large, peeled and sliced thin)
- 4 Tablespoons Butter (melted)
- 4 Tablespoons Flour
- 1 Tablespoon Lemon Juice
- 4 Tablespoons Heavy Cream
- 1/2 teaspoon Vanilla
- 1/4 Cup Brown Sugar
- 1 Tablespoon White Sugar
- 1 teaspoon Cinnamon
- 1/4 teaspoon Nutmeg
- Dash Salt
- 1 Cup Flour
- 1 Cups Old Fashioned Oatmeal
- 1 Cup Brown Sugar
- 10 Tablespoons Unsalted Butter (cut into small cubes*)
At a glance
PER SERVING · TIME 70M
CAL 24%·PRO 8%
CARBS 66G55% OF CAL
4G FIBER23G ADDED16G INTRINSIC22G OTHER40G TOTAL SUGAR
FAT 24G44% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 104mg
- Total sugar
- 40g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 230mg
- Calcium
- 44mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.