The Bagel Lunch Box
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Budget Bytes · by Beth Moncel5.0 (1)

The Bagel Lunch Box

NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 25%
CARBS 25G34% OF CAL
1G FIBER20G OTHER4G TOTAL SUGAR
FAT 15G46% OF CAL
7G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An easy grab-and-go bagel sandwich with herbed cream cheese, hard-boiled eggs, cucumber, and tomato. Perfect for meal prep and packed lunches.

mainamericansandwicheggsgluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 4 oz. cream cheese ($0.60)
  • 1 Tbsp chopped fresh parsley ($0.06)
  • 1 Tbsp chopped fresh cilantro ($0.04)
  • 1 green onion, sliced ($0.11)
  • 1/16 tsp garlic powder ($0.01)
  • 1/16 tsp salt ($0.01)
  • 1/2 Tbsp lemon juice ($0.02)
  • 4 mini bagels ($1.52)
  • 4 large eggs ($0.92)
  • 1 cucumber, sliced ($1.29)
  • 1 cup grape tomatoes ($0.75)
PREP
15M
SODIUM
360MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.