Thanksgiving Stuffing
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Real Housemoms · by Aubrey5.0 (1)

Thanksgiving Stuffing

NUTRITION · PER SERVING
CAL 26%·PRO 26%
CARBS 76G58% OF CAL
6G FIBER4G ADDED18G INTRINSIC48G OTHER23G TOTAL SUGAR
FAT 21G35% OF CAL
4G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic bread-based stuffing with chicken, turkey, walnuts, apples, and raisins. A traditional side dish that's a must for holiday meals.

sideamericanchickenporkgluten free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

  • 10-12 cups Stove Top Chicken Stuffing Mix
  • 1 cup walnuts
  • 2 cups chopped onion
  • 2 cups chopped celery
  • 6 Tbsp butter
  • 1 green apple (peeled, cored, chopped)
  • 3/4 cup raisins
  • 5 to 10 chopped green olives (with the pimento)
  • Stock from the turkey giblets (1 to 2 cups (can substitute chicken stock))
  • 1/4 cup chopped fresh parsley
  • 1 teaspoon poultry seasoning
  • 1 teaspoon ground sage
  • Salt and freshly ground pepper (to taste)
PREP
SODIUM
1464MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.