Half Baked Harvest · by Tieghan Gerard★ 4.9 (127)
Thanksgiving Cider Punch
NUTRITION · PER SERVING10M COOK
CAL 19%·PRO 0%
CARBS 62G66% OF CAL
1G FIBER3G OTHER58G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sparkling apple cider and champagne punch with warm spices like cinnamon, ginger, and star anise. Festive and lightly sweetened. A holiday party signature drink.
drinkamericanvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 cups apple cider
- 1 cup vodka
- 1/2 cup apple butter
- 4 dashes orange bitters
- 4 cinnamon sticks
- 1 bottle (750 ml) champagne
- 2 bottles ginger beer
- 2 apples, sliced
- 2 tablespoons coarse sugar
- 3 tablespoons brown sugar
- 3/4 teaspoon cinnamon
- pomegranate or orange juice, for the rim
- star anise, for garnish
At a glance
PER SERVING · TIME 10M
CAL 19%·PRO 0%
CARBS 62G66% OF CAL
1G FIBER3G OTHER58G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 79mg
- Total sugar
- 58g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 287mg
- Calcium
- 18mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.