Thai Turkey Meatballs Recipe
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Feasting at Home · by Sylvia Fountaine | Feasting at Home Blog★ 5.0

Thai Turkey Meatballs Recipe

NUTRITION · PER SERVING70M COOK
CAL 32%·PRO 79%
CARBS 20G12% OF CAL
4G FIBER8G OTHER7G TOTAL SUGAR
FAT 46G66% OF CAL
25G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thai-spiced ground turkey meatballs simmered in coconut milk with ginger, lemongrass, and warm spices, finished with lime. Aromatic and satisfying, low in carbs.

mainthaichickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1.5 pounds ground turkey
  • 1 tablespoon olive or peanut oil
  • 1/3 cup chopped shallots
  • 2 cloves garlic chopped
  • 1 stalk of lemongrass white part only chopped fine ( 2-3 tablespoons)
  • 1.5 tablespoons grated ginger
  • 1 tablespoon soy sauce
  • 2 tablespoons fish sauce
  • 1 1/2 teaspoons Sambal Oelek, or red chili paste
  • 1/2 cup panko breadcrumbs (or gluten-free breadcrumbs, or almond meal)
  • 3 tablespoons chopped cilantro
  • 1 tsp salt
  • 1/4 teaspoon white or black pepper
  • 2 tablespoons olive or peanut oil
  • 2 stalks of lemongrass, trimmed
  • 3 cardamom pods lightly cracked
  • 3” cinnamon stick
  • 1 tsp turmeric
  • 1.5 inch piece of ginger root, peeled and cut into 3 pieces
  • 1.5 tsp coriander seeds
  • 2 points of a star anise pod
  • 14.5 oz can of coconut milk with full cream
  • 1 cup chicken stock
  • salt and pepper to taste
  • juice from 1/2 of a lime
PREP
—
SODIUM
1955MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.