It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (12)
Thai Sweet Potato Curry
NUTRITION · PER SERVING40M COOK
CAL 28%·PRO 26%
CARBS 91G65% OF CAL
9G FIBER70G OTHER11G TOTAL SUGAR
FAT 16G27% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy coconut curry with roasted sweet potatoes, cauliflower, and peas in a silky sauce. Vegan, gluten-free, and even better the next day.
mainthaicurry🌀 blender🍲 stockpotdairy freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 1/2 cups vegetable broth
- 2 medium sweet potatoes, (peeled and cubed)
- 1 cup full-fat coconut milk ((the kind in a can))
- 3 tablespoons Thai red curry paste
- 2 tablespoons soy sauce
- 3 cloves garlic, (minced)
- 1 tablespoon fresh ginger (minced)
- 1 tablespoon light oil, (such as canola or vegetables)
- 1 yellow onion, (chopped)
- 1/2 head cauliflower, (cut into florets)
- 1 1/2 Cups fresh or frozen peas
- Salt & pepper, (to taste)
- Lime wedges
- Cilantro, (roughly chopped)
- Cooked rice for serving
At a glance
PER SERVING · TIME 40M
CAL 28%·PRO 26%
CARBS 91G65% OF CAL
9G FIBER70G OTHER11G TOTAL SUGAR
FAT 16G27% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1804mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 853mg
- Calcium
- 94mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1804MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.