Thai Sweet Chilli Beef Bowls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick Thai-inspired beef mince bowl with sweet chili sauce, served over rice with fresh vegetables. Flavorful and moderately spiced, suitable for families and weeknight dinners.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup roasted cashews (, unsalted (or peanuts, Note 1))
- 1 tbsp canola oil (, or other plain cooking oil)
- 500 g / 1 lb beef mince ((ground beef))
- 1 small onion (, finely chopped)
- 2 garlic cloves (, finely minced)
- 3 tbsp roughly chopped coriander/cilantro leaves ((sub green onion))
- 2 tbsp sweet chilli sauce ((I use Trident))
- 2 tbsp fish sauce ((Note 2))
- 2 tbsp rice vinegar ((sub cider vinegar))
- 1 tbsp oyster sauce ((Note 3))
- 1 tbsp dark soy sauce ((Note 3))
- 1 garlic clove (, minced using garlic crusher)
- 3 tbsp sweet chilli sauce
- 2 tbsp lime juice ((sub rice vinegar when limes are crazy expensive))
- 2 tsp fish sauce ((Note 2))
- 2 batches jasmine rice (or other plain rice of choice)
- Steamed or fresh veg ((Note 5) (pictured: chopped cucumber, coriander/cilantro, red onion finely sliced))
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 13m
- Cook
- 7m
- Sodium
- 1555mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 596mg
- Calcium
- 46mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 13M
- SODIUM
- 1555MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.