
Real Housemoms · by Aubrey★ 4.3 (8)
Thai Sweet Chili Chicken
NUTRITION · PER SERVING—
CAL 16%·PRO 70%
CARBS 33G40% OF CAL
1G FIBER7G OTHER25G TOTAL SUGAR
FAT 5G15% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced chicken breast coated in cornstarch and cooked with sweet chili sauce, pineapple, and peppers. A Thai-inspired takeout-style dish without the heavy frying.
mainthaichicken🍳 skilletdairy freegluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds bone-less skin-less chicken breast (cut into chunks)
- 4 tablespoons cornstarch
- 1 tablespoon vegetable oil
- 1/4 sweet onion (chopped)
- 2/3 cup Thai Red Sweet Chili Sauce
- 2 cup pineapple (about 1/2 pineapple, chopped)
- 2 red bell peppers (chopped)
- 4 green onions (thinly sliced)
At a glance
PER SERVING
CAL 16%·PRO 70%
CARBS 33G40% OF CAL
1G FIBER7G OTHER25G TOTAL SUGAR
FAT 5G15% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 369mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 699mg
- Calcium
- 24mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 369MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
