Sweet Simple Vegan · by Sweet Simple Vegan
Thai Mango Sticky Rice Recipe
NUTRITION · PER SERVING550M COOK
CAL 28%·PRO 14%
CARBS 89G63% OF CAL
7G FIBER15G ADDED32G INTRINSIC36G OTHER46G TOTAL SUGAR
FAT 23G36% OF CAL
19G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Thai dessert of sweet sticky rice paired with fresh mango slices and sesame seeds. Creamy coconut-infused rice balances the juicy fruit perfectly. A traditional finish to a Thai meal.
dessertthai♒ steamer🍲 stockpot🥄 saucepandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 cup glutinous sweet rice
- 1 cup full-fat coconut milk
- ¼ cup sugar
- ¼ tsp salt
- ½ cup full-fat coconut milk
- 1 tbsp sugar
- Pinch of salt
- 1 tsp cornstarch + 1 tbsp water (optional, for thickening)
- 2-3 ripe mangoes, peeled and sliced
- Toasted sesame seeds (optional)
At a glance
PER SERVING · TIME 550M
CAL 28%·PRO 14%
CARBS 89G63% OF CAL
7G FIBER15G ADDED32G INTRINSIC36G OTHER46G TOTAL SUGAR
FAT 23G36% OF CAL
19G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8h 30m
- Cook
- 40m
- Sodium
- 261mg
- Total sugar
- 46g
- Added sugar
- 15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 625mg
- Calcium
- 43mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 510M
- SODIUM
- 261MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.