The Recipe Critic · by Alyssa Rivers★ 5.0 (4)
Thai Lettuce Wraps
NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 26%
CARBS 7G17% OF CAL
2G FIBER2G OTHER3G TOTAL SUGAR
FAT 10G52% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lettuce wraps filled with ground beef, red onion, garlic, ginger, and chili, dressed with soy sauce and sesame oil. Aromatic, light, and addictive.
starterthaibeef🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 6- ¾ pound lean ground beef
- ½ red onion (minced)
- 2 cloves garlic (minced)
- 2 teaspoons fresh ginger (grated)
- 1 teaspoon chili flakes
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 1 cup carrots (julienned)
- ¼ cup green onions (chopped)
- 2 tablespoons cilantro (chopped)
- 2 tablespoons sesame seeds
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 teaspoons lime juice
- 2 teaspoons brown sugar
- 1 head butter lettuce (cleaned and separated)
At a glance
PER SERVING · TIME 35M
CAL 8%·PRO 26%
CARBS 7G17% OF CAL
2G FIBER2G OTHER3G TOTAL SUGAR
FAT 10G52% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 739mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 392mg
- Calcium
- 61mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 739MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.