Thai Chicken Soup {Paleo, Whole30, Keto}
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Paleo Running Momma · by Michele4.7 (61)

Thai Chicken Soup {Paleo, Whole30, Keto}

NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 45%
CARBS 12G14% OF CAL
4G FIBER0G ADDED0G INTRINSIC3G OTHER5G TOTAL SUGAR
FAT 24G64% OF CAL
18G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Aromatic Thai coconut curry soup with chicken, mushrooms, and fresh herbs. Quick to prepare, naturally low-carb, and deeply flavorful.

mainthaisoupchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 Tbsp avocado oil or olive oil
  • 2 cloves garlic (minced)
  • 1 small onion (diced)
  • 1 Tbsp minced fresh ginger
  • 1 Tbsp minced lemongrass
  • 1 Tbsp red curry paste
  • 4 cups chicken bone broth
  • 1 Tbsp fish sauce
  • 2 cups full fat coconut milk
  • 8 oz fresh shiitake mushrooms (sliced)
  • 2 1/2 cups cooked shredded chicken breast
  • Zest of one lime (grated)
  • 1 1/2 Tbsp lime juice (about 1 lime)
  • Sea salt to taste
  • Cilantro for garnish
  • Scallions for garnish
PREP
10M
SODIUM
544MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.