The Endless Meal · by Kristen Stevens★ 4.9 (49)
Thai Chicken Peanut Noodles Recipe
NUTRITION · PER SERVING25M COOK
CAL 39%·PRO 75%
CARBS 61G31% OF CAL
8G FIBER32G OTHER21G TOTAL SUGAR
FAT 41G47% OF CAL
11G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick ramen noodles tossed with ground chicken, vegetables, and creamy peanut sauce flavored with ginger and cilantro. Weeknight takeout at home.
mainthaistir frychicken🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 4- 6 ounces instant ramen (see notes)
- 1 tablespoon toasted sesame oil
- 1 lb ground chicken
- 4 cloves garlic (minced)
- 1 tablespoon grated ginger
- 4 cups thinly sliced vegetables (see notes)
- Chopped peanuts and cilantro (to serve)
- 1 cup chicken stock
- ½ cup natural peanut butter
- ¼ cups dark soy sauce (see notes)
- 2 tablespoons EACH: rice vinegar, honey, and Thai curry paste (preferably red curry paste)
At a glance
PER SERVING · TIME 25M
CAL 39%·PRO 75%
CARBS 61G31% OF CAL
8G FIBER32G OTHER21G TOTAL SUGAR
FAT 41G47% OF CAL
11G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 1519mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1101mg
- Calcium
- 64mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1519MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.