
Thai Chicken Flatbread Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Thai-inspired flatbread pizza built on naan with peanut sauce, chicken, mozzarella, vegetables, and peanuts. The warm spiced peanut sauce with lime and sriracha gives it bold, savory-sweet flavor. It's a quick dinner or casual appetizer that balances creamy, crunchy, and fresh elements.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 naan flatbread pizzas
- 2 chicken breasts chopped into bite size pieces
- 1 teaspoon olive oil/coconut oil
- 1 tablespoons reduced sodium soy sauce
- 2 tablespoons water
- 2 tablespoons brown sugar
- 1 tablespoon lime juice
- 1 teaspoon fish sauce ((may sub. soy sauce))
- 1/2 teaspoon Sriracha/Asian hot chili sauce ((optional))
- 1/2 tsp EACH garlic powder, dried basil
- 1/4 tsp EACH ground ginger, salt, pepper
- 1/2 cup peanut butter ((I like crunchy))
- 1/8 red onion, thinly sliced
- 2 cups shredded mozzarella cheese
- 1/2 cup white bean sprouts
- 1/3 cup Matchstick carrots
- 1/2 of a 5.3 oz. container coconut yogurt
- 1 1/2 tablespoons mayonnaise
- 1/2 teaspoons honey
- 1/2 teaspoon lime juice
- chopped cilantro
- chopped peanuts
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 12m
- Cook
- 13m
- Sodium
- 2300mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1198mg
- Calcium
- 854mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 12M
- SODIUM
- 2300MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
