Thai Beef Salad Recipe
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All Day I Dream About Food · by Carolyn Ketchum5.0 (1)

Thai Beef Salad Recipe

NUTRITION · PER SERVING80M COOK
CAL 14%·PRO 55%
CARBS 16G23% OF CAL
3G FIBER3G OTHER11G TOTAL SUGAR
FAT 14G46% OF CAL
7G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vibrant Thai salad with grilled steak, fresh greens, and herbs tossed in a tangy lime-fish sauce dressing. Light, protein-rich, and bursting with Thai flavors.

mainthaisaladbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 teaspoons fresh lime zest
  • 3 tablespoons fresh lime juice
  • 2 tablespoons avocado oil
  • 2 tablespoons fish sauce
  • 2 tablespoons sweetener
  • 2 teaspoons sriracha
  • 2 cloves garlic (minced)
  • ½ teaspoon ground coriander
  • ½ teaspoon salt
  • 1 pound top sirloin steak (about 1½ inch thick)
  • 6 cups chopped romaine lettuce
  • 1 medium cucumber (thinly sliced)
  • 1 medium red pepper (thinly sliced)
  • ¼ cup thinly sliced red onion
  • 2 tablespoons fresh cilantro leaves
  • 1 tablespoon chopped fresh mint
PREP
10M
SODIUM
1123MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.