Chili Pepper Madness · by Mike Hultquist★ 5.0 (2)
Thai Basil Chicken Recipe (Gai Pad Krapow)
NUTRITION · PER SERVING10M COOK
CAL 37%·PRO 58%
CARBS 103G56% OF CAL
3G FIBER96G OTHER4G TOTAL SUGAR
FAT 21G26% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick Thai basil chicken stir-fry with ground chicken, holy basil, and chilies. Traditionally served over jasmine rice with a fried egg.
mainthaistir frychicken🍜 wokdairy free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons fish sauce
- 1 tablespoon soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon chili-garlic paste (or use sambal oelek)
- 1-2 tablespoons water (for saucier, if needed)
- Pinch of sugar optional
- 3 tablespoons vegetable oil (or canola oil or other high temperature oil)
- 1 shallot (sliced)
- 2-3 Thai bird's eye chilies or serranos
- 4 cloves garlic (minced)
- 1 pound ground chicken
- 1 1/2 cups holy basil leaves loosely packed - Thai basil or Italian basil can be used if needed
- For serving. Cooked jasmine rice, optional crispy fried eggs
At a glance
PER SERVING · TIME 10M
CAL 37%·PRO 58%
CARBS 103G56% OF CAL
3G FIBER96G OTHER4G TOTAL SUGAR
FAT 21G26% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 1633mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 700mg
- Calcium
- 43mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1633MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.