Six Sisters' Stuff · by Steph Loaiza★ 5.0 (8)
Texas Sheet Cake Brownies Recipe
NUTRITION · PER SERVING38M COOK
CAL 7%·PRO 4%
CARBS 26G70% OF CAL
1G FIBER5G OTHER20G TOTAL SUGAR
FAT 5G29% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic family recipe for rich, fudgy sheet cake brownies with a cocoa frosting. Baked on a sheet pan and cut into many pieces, perfect for feeding a crowd.
dessertamericanbaked good🥣 mixer🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 2 cups flour
- 2 cups sugar
- ½ cup butter
- ½ cup shortening
- 1 cup water
- ¼ cup cocoa
- ½ cup buttermilk
- 2 eggs
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- 2 Tablespoon cocoa
- ¼ cup milk
- 3 ½ cups powdered sugar
At a glance
PER SERVING · TIME 38M
CAL 7%·PRO 4%
CARBS 26G70% OF CAL
1G FIBER5G OTHER20G TOTAL SUGAR
FAT 5G29% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 18m
- Sodium
- 46mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 15mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 46MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.