Texas Sheet Cake
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Mom On Timeout · by Trish - Mom On Timeout

Texas Sheet Cake

NUTRITION · PER SERVING35M COOK
CAL 15%·PRO 5%
CARBS 43G58% OF CAL
2G FIBER34G ADDED0G INTRINSIC7G OTHER34G TOTAL SUGAR
FAT 13G41% OF CAL
8G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A legendary Texas sheet cake with intense chocolate flavor and a fudgy frosting that feeds a crowd. Easy to make and rich, it's the go-to cake for gatherings and serves 24.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 1 cup unsalted butter
  • 1 cup water
  • 1/3 cup unsweetened cocoa powder
  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 1/2 cup sour cream
  • 2 eggs (room temperature)
  • 1/4 cup + 2 tbsp whole milk
  • 1/2 cup unsalted butter
  • 3 3/4 cups powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/4 tsp salt
  • 1 tsp vanilla extract
  • 1 cup chopped pecans (optional)
PREP
10M
SODIUM
137MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.