Small Town Woman · by Beth Pierce★ 5.0 (8)
Texas Chili
NUTRITION · PER SERVING190M COOK
CAL 43%·PRO 100%
CARBS 20G9% OF CAL
5G FIBER5G OTHER10G TOTAL SUGAR
FAT 59G63% OF CAL
20G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Texas-style chili with tender chuck roast simmered in a complex sauce of peppers, spices, and cocoa. Deep, rich, and authentic.
mainamericansoupbeef⚙️ food processor🫕 dutch oven🍲 stockpot🔥 ovendairy freegluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 chipotle peppers in adobo sauce
- 4 tablespoons adobo sauce
- 2 tablespoons apple cider vinegar
- 2 tablespoons cornmeal or masa harina
- 1 tablespoon brown sugar
- 2 teaspoons cocoa powder
- 2 teaspoons cumin
- 2 teaspoons smoked paprika
- 1 teaspoon coriander
- ½ teaspoon cayenne pepper
- ¼ teaspoon crushed red pepper
- 2 tablespoons vegetable oil
- 4 lb. beef chuck roast cut in bite size pieces
- 1 large onion chopped
- 2 jalapeno pepper minced
- 4 cloves garlic minced
- 1 28 ounce can crushed tomatoes
- 4 cups low sodium beef broth
- 2 bay leaves
- salt and pepper to taste
At a glance
PER SERVING · TIME 190M
CAL 43%·PRO 100%
CARBS 20G9% OF CAL
5G FIBER5G OTHER10G TOTAL SUGAR
FAT 59G63% OF CAL
20G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h
- Sodium
- 1119mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1421mg
- Calcium
- 60mg
- Iron
- 10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1119MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.