Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Tex-Mex Turkey Burgers
NUTRITION · PER SERVING62M COOK
CAL 29%·PRO 53%
CARBS 27G19% OF CAL
6G FIBER17G OTHER4G TOTAL SUGAR
FAT 42G65% OF CAL
7G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey burgers on crispy tortillas with jalapeño and chipotle, topped with avocado-corn salsa and spicy mayo. A lighter take on classic burgers with Tex-Mex flair.
mainmexicansandwichbeef⚙️ food processor🍳 skillet♨️ grilldairy free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground turkey
- 1 cup chopped onion
- 1/4 cup pickled jalapenos
- 1 chipotle pepper in adobo
- 1 teaspoon cumin
- 2 cloves garlic, (minced)
- salt and pepper
- 1 tablespoon olive oil
- 1/4 cup finely chopped red onion
- 1 clove garlic, (minced)
- 1 cup fresh corn kernels, (about 2 ears)
- 1 avocado, (chopped)
- 2 tablespoons chopped cilantro leaves
- 1/2 teaspoon salt
- 1 lime
- 4 small flour tortillas
- cooking spray
- 1/2 cup mayonnaise
- 1/2 tablespoon adobo sauce
- 1/2 teaspoon ancho chili powder
- 1/4 teaspoon salt
At a glance
PER SERVING · TIME 62M
CAL 29%·PRO 53%
CARBS 27G19% OF CAL
6G FIBER17G OTHER4G TOTAL SUGAR
FAT 42G65% OF CAL
7G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 50m
- Cook
- 12m
- Sodium
- 1212mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 740mg
- Calcium
- 58mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 50M
- SODIUM
- 1212MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.