Pinch of Nom · by Pinch of Nom★ 4.2 (196)
Tex Mex Chicken | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 77%
CARBS 8G10% OF CAL
2G FIBER4G SUGAR2G OTHER
FAT 16G44% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken seasoned with Tex-Mex spices including cumin, chili powder, and piri piri, then baked until cooked through. Flavorful and lean, it's designed for calorie-conscious diets without sacrificing taste. Serve with lime and vegetables.
mainmexicanchicken🔥 ovendairy freegluten free
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 800 g skinless, boneless chicken thighs (all visible fat removed)
- 1 lime
- 1 red pepper
- 1 yellow pepper
- 1 tbsp chilli powder
- 2 tsp onion granules
- 1 tsp paprika
- 1 tsp ground cumin
- 1 tsp dried oregano
- 1 tsp garlic granules
- 1 tsp piri piri seasoning
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 40M
CAL 17%·PRO 77%
CARBS 8G10% OF CAL
2G FIBER4G SUGAR2G OTHER
FAT 16G44% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 432mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 777mg
- Calcium
- 38mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 432MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.