Teriyaki Turkey Meatballs
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Yellow Bliss Road · by Madison4.8 (21)

Teriyaki Turkey Meatballs

NUTRITION · PER SERVING27M COOK
CAL 6%·PRO 17%
CARBS 8G27% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 6G45% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground turkey meatballs baked and coated in a homemade teriyaki sauce with ginger and sesame. Serve as an appetizer or over rice or noodles for a quick weeknight meal.

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Nutrition & ingredients

Ingredients

serves 12
  • 16 oz Ground turkey
  • 1/2 cup Panko bread crumbs
  • 1 Large egg
  • 2 tablespoon Chopped green onion
  • 2 teaspoons Sesame oil
  • 1 teaspoon Freshly grated ginger
  • 2 Minced garlic cloves
  • 1/4 cup Brown sugar
  • 2 tablespoons Hoisin sauce
  • 2 tablespoon Soy sauce
  • 1 tablespoon Sesame oil
  • 1/2 teaspoon Freshly grated ginger
  • Thinly sliced green onions
  • Sesame seeds
PREP
15M
SODIUM
234MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.