Plain Chicken · by StephanieParker★ 5.0 (4)
Teriyaki Steak Mariande
NUTRITION · PER SERVING20M COOK
CAL 50%·PRO 100%
CARBS 12G5% OF CAL
1G FIBER4G OTHER7G TOTAL SUGAR
FAT 73G65% OF CAL
29G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory-sweet teriyaki marinade made with soy sauce, pineapple juice, ginger, and mustard. Use this on grilled steak for tender, flavorful results.
condimentamerican♨️ grilldairy freeveganvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 Tbsp dried parsley
- 1/2 cup soy sauce
- 1 Tbsp minced garlic
- 1/2 cup pineapple juice
- 1 Tbsp brown sugar
- 1½ tsp ground ginger
- 1½ tsp dry ground mustard
- 3 ribeye steaks
At a glance
PER SERVING · TIME 20M
CAL 50%·PRO 100%
CARBS 12G5% OF CAL
1G FIBER4G OTHER7G TOTAL SUGAR
FAT 73G65% OF CAL
29G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 2493mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1313mg
- Calcium
- 47mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2493MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.