Half Baked Harvest · by Tieghan Gerard★ 4.8 (20)
Teriyaki Chicken Burgers with Bang Bang Pineapple Slaw
NUTRITION · PER SERVING45M COOK
CAL 40%·PRO 75%
CARBS 72G35% OF CAL
4G FIBER39G OTHER28G TOTAL SUGAR
FAT 43G48% OF CAL
12G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy ground chicken burgers with teriyaki glaze, Swiss cheese, and bacon, topped with spicy bang bang sauce and pineapple slaw. Perfect for summer grilling.
mainamericansandwichchicken🍳 skillet♨️ grill
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup mayo
- 1/3 cup sweet Thai chili sauce
- 2 teaspoons lime zest
- 3 cups shredded cabbage
- 2 cups chopped pineapple
- 1/2 cup chopped fresh cilantro
- 1 pound ground chicken
- 1/2 cup panko breadcrumbs
- 1/4 cup Japanese pineapple BBQ sauce or teriyaki sauce
- 1-2 chipotle chiles in adobo, chopped
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- black pepper
- 4 brioche, pretzel buns, or Hawaiian buns, toasted
- 4 slices swiss cheese
At a glance
PER SERVING · TIME 45M
CAL 40%·PRO 75%
CARBS 72G35% OF CAL
4G FIBER39G OTHER28G TOTAL SUGAR
FAT 43G48% OF CAL
12G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 966mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 869mg
- Calcium
- 354mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 966MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.