
Shugary Sweets · by Aimee Shugarman
Tequila Chicken Tacos
NUTRITION · PER SERVING375M COOK
CAL 16%·PRO 56%
CARBS 21G26% OF CAL
1G FIBER13G OTHER6G TOTAL SUGAR
FAT 10G29% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow cooker chicken tacos infused with tequila, ginger, and spices, topped with fresh pico de gallo and jalapeno cream. Tender and flavorful.
mainmexicantacochicken⏲️ slow cooker
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds boneless (skinless chicken breast)
- 2 limes (juiced)
- 1/2 cup tequila
- 1 teaspoon garlic salt
- 1/2 teaspoon ginger
- 1 1/2 teaspoon cumin
- 2 Tablespoons apple cider vinegar
- 2 Tablespoons soy sauce
- 2 teaspoons honey
- 3 cups fresh pico de gallo
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 lime (juiced)
- 1 jalapeno (finely diced and seeded)
- 1/4 teaspoon dill
- 1/4 teaspoon paprika
- 1/2 teaspoon cumin
- 1/4 teaspoon chili powder
- tortillas
At a glance
PER SERVING · TIME 375M
CAL 16%·PRO 56%
CARBS 21G26% OF CAL
1G FIBER13G OTHER6G TOTAL SUGAR
FAT 10G29% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1033mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 479mg
- Calcium
- 48mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1033MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
