Maricruz Avalos Flores · by Maricruz Avalos Flores★ 5.0 (1)
Teleras Rolls
NUTRITION · PER SERVING165M COOK
CAL 15%·PRO 22%
CARBS 56G73% OF CAL
2G FIBER51G OTHER3G TOTAL SUGAR
FAT 5G14% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Traditional Mexican soft rolls with a light, pillow-like texture made from just six ingredients. Perfect for making sandwiches or serving alongside a meal.
componentmexicanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freeveganvegetarian
View the full recipe on Maricruz Avalos Flores →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 ½ cups bread flour
- 2 ¼ tsp yeast
- 1 ⅓ cups lukewarm water
- 1 ½ Tbsp vegetable oil
- 4 tsp sugar
- ½ Tbsp salt
At a glance
PER SERVING · TIME 165M
CAL 15%·PRO 22%
CARBS 56G73% OF CAL
2G FIBER51G OTHER3G TOTAL SUGAR
FAT 5G14% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 585mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 20mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 585MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.