Real Housemoms · by Aubrey
Tater Tot Poutine
NUTRITION · PER SERVING30M COOK
CAL 16%·PRO 19%
CARBS 28G35% OF CAL
2G FIBER25G OTHER1G TOTAL SUGAR
FAT 19G55% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tater tots topped with melted cheese, bacon, and green onions, finished with a savory gravy. Rich, indulgent, and comforting. A hearty side dish or casual main course.
sideamerican🥄 saucepangluten free
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Nutrition & ingredients
Ingredients
serves 8- Tater Tots
- Cheese Curds
- Bacon bits
- Sliced green onions for garnish
- 1 Cup beef Stock
- 1 Cup chicken stock
- 2 tablespoons olive oil
- 1/4 cup diced yellow onion
- Salt and pepper to taste
- 2 tablespoons cornstarch
At a glance
PER SERVING · TIME 30M
CAL 16%·PRO 19%
CARBS 28G35% OF CAL
2G FIBER25G OTHER1G TOTAL SUGAR
FAT 19G55% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 30m
- Sodium
- 808mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 373mg
- Calcium
- 152mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 808MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.