Small Town Woman · by Beth Pierce★ 5.0 (28)
Tater Tot Breakfast Casserole Recipe
NUTRITION · PER SERVING75M COOK
CAL 25%·PRO 46%
CARBS 28G23% OF CAL
3G FIBER22G OTHER3G TOTAL SUGAR
FAT 34G61% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty breakfast casserole layered with sausage, tater tots, eggs, and two cheeses. Savory and filling, made ahead for brunch gatherings or busy mornings.
mainamericancasseroleporkeggs🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 lb. bulk ground breakfast sausage
- 1 medium yellow onion diced
- 1 red bell pepper diced
- 1 green bell pepper diced
- 2 lbs. frozen tater tots
- 1 ½ cups shredded sharp cheddar cheese
- 1 ½ cups shredded pepper jack cheese
- 10 large eggs
- 1 cup whole milk
- ½ teaspoon kosher salt
- ½ teaspoon fresh ground black pepper
At a glance
PER SERVING · TIME 75M
CAL 25%·PRO 46%
CARBS 28G23% OF CAL
3G FIBER22G OTHER3G TOTAL SUGAR
FAT 34G61% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 55m
- Sodium
- 1072mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 525mg
- Calcium
- 271mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1072MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.