The Girl on Bloor · by Taylor Stinson★ 5.0 (1)
Tater Tot Breakfast Casserole
NUTRITION · PER SERVING65M COOK
CAL 22%·PRO 40%
CARBS 27G24% OF CAL
3G FIBER21G OTHER3G TOTAL SUGAR
FAT 28G57% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A make-ahead breakfast casserole with eggs, bacon or turkey, tater tots, and cheddar cheese. Perfect for feeding a crowd at brunch.
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View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- Cooking spray
- 12 eggs
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 red pepper (diced)
- 1 green pepper (diced)
- 800 g tater tots
- 2 cups cheddar cheese (grated)
- 8 slices turkey bacon (cooked and chopped)
- 4 green onions (sliced)
At a glance
PER SERVING · TIME 65M
CAL 22%·PRO 40%
CARBS 27G24% OF CAL
3G FIBER21G OTHER3G TOTAL SUGAR
FAT 28G57% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 1066mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 557mg
- Calcium
- 235mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1066MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.