Tater Tot Breakfast Casserole
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
This hearty tater tot breakfast casserole combines sausage, bacon, eggs, and cheese with crispy tater tots. It's great for feeding a crowd and can be prepped the night before and baked in the morning.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb. breakfast sausage
- 1 small onion, diced
- 6 slices bacon, chopped
- 1 (28-ounce) bag extra-crispy frozen Tater Tots, thawed and divided
- 2 cups grated sharp cheddar cheese, divided
- 10 large eggs
- 1 ½ cups whole milk
- ½ teaspoon garlic powder
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- Optional garnish: sliced green onion, minced fresh chives, or chopped fresh parsley
At a glance
PER SERVING · TIME 80M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 1398mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 739mg
- Calcium
- 79mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1398MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.